The Communion bread served during the Eucharist at St. Mary Magdalene is prepared by volunteer bakers in their home kitchens using the recipe found HERE. We believe that the One Bread connects us as Christians, and that it is important to to serve a bread that almost all but the most sensitive can consume. Please know that prepackaged gluten-free wafers are always available at Communion for the most sensitive. We are all One Body because we all share in the One Bread and the One Cup.